I prefer to add both to give a little color to my Posto Mangsho. Method: Dry roast the coconut till it changes colour to light brown. Coriander seeds – 2 tbsp ; Cumin seeds – 1 tbsp ; Poppy seeds (khus khus) – 1 tbsp … Mustard Oil overnight or at least for 4 hours. Preparation: 8h - Cooking: 1h30 It was Mehebub who told me to cook Posto Magsho last Sunday. Lamb / Mutton Rezala | A Creamy, Nutty Mughlai Recipe. We need to roast and grind the spices for that. Grind them to a smooth mixture by adding chili powder, coriander powder, and water. Mutton curry is extremely tasty especially when made with poppy seeds,coconut and  spices. Mutton Rezala is a well-known Bengali dish made with mutton marinated in yoghurt and cooked in a white curry. These are the common spices generally available in all our garam masala boxes. We are happy as we are together... - Once the onions turn brown, add grated coconut, sesame seeds, cinnamon, poppy seeds, cloves, black peppercorns, coriander seeds, bay leaf and saute until dark brown. The ground coconut mixture needs to be very smooth and it is added to the pressure cooked mutton (and its soup). Stir well and pressure … We use cookies to ensure that we give you the best experience on our website. Check out the tastiest Poppy-Seed Curry recipe only at kfoods. Simmer covered for 3-4 minutes more or until the fritters become nice and soft and the curry thickens a … It should ideally looks like beach sand. make a smooth paste of poppy seed with 2 green chilis and ¼ tsp. Nov 1, 2015 - Mutton Korma With Poppy Seeds, a post from the blog acelive1's Blog, written by Acelive1 on Bloglovin’ Clean mutton pieces and take it in a pressure cooker or pressure pan, add 1/2 tsp chilli powder & 1/4 tsp turmeric powder,salt and 1 cup of water. . Now add marinated meat along with the marinade and cook on low flame until the meat softens. Marinate Meat with Turmeric Powder, Red Chili Powder, half of the Salt, Sugar, Cumin Powder, half of the Garam Masala Powder and also 2 Tbsp. Add 1 Tbsp. Now you need a coconut mixture as base for your curry. Tomatoes: 4 medium finely chopped. To make this easy DIY mutton masala at home, take a non-stick pan and once the pan is hot, add in 20 grams of poppy seeds, roast the poppy seeds till they turn slightly brown in colour. Try not to skip any of these spices as this is what results in an aromatic mutton curry. Curry leaves – handful. . Shutki Maach aka Dry Fish. . Salt and cook for around 5 minutes on low flame. If you cannot source poppy seeds… Add 1 small onion, 20-22 garlic cloves, 2” … Onion: 2 large onions finely chopped. If you make mutton kulambu at home in a different way, do share your version of the recipe with us. This was quite popular during that time and loved by people around that region. What parts of mutton are best for this recipe? Both Turmeric Powder and Red chili powder are optional if you want the whitish color of the curry. (Optional). This Mutton Salna or Mutton curry recipe can also cooked over stove top method. Green chillies: 2 (optional) Coriander leaves: 7 - 8 strands finely chopped. Mutton curry recipe with step by step pics. Mutton masala curry is prepared with cloves, coriander, tumeric, and poppy seeds. It will take around one hour to cook the meat properly. My children are the xitt-kodi (rice & curry) types and they enjoy this curry with hot steaming rice. An ideal dish for a weekend meal, parties or family gatherings, this recipe can be made using spices commonly found in almost every Indian kitchen. It is one of the most flavourful and aromatic mutton dishes, and can be relished with paratha, naan or biryani. Chili powder and coconut add a sweet and spicy aspect to the meat marinate. Keep this ground coconut paste aside. Then add ginger-garlic paste to it and saute again till the raw aroma of the ginger and garlic goes away. Mutton cooked … You can also use cashew nuts and almonds for rich creamy gravy. . Coriander seeds – 1 tsp. Debjanir Rannaghar – Food and cooking Blog. For more delicious Gravy and Curry recipes, … In a pan, dry roast coriander seeds, cinnamon, cloves, cardamom, red chillies until slightly aromatic. - Let the mixture cool down … If you continue to use this site we will assume that you are happy with it. Now add ½ tbsp of poppy seeds / kus kus and saute for few seconds. Step 2: Make special masala with cloves,cardamom,cinnamon,caraway seeds to fine powder and keep it aside. Add a litre of water and cover the pressure cooker with the lid and cook it for 3 whistles and then on low … - In a wok heat oil and fry onions until brown in colour. Also, peanuts and poppy seeds give a nutty flavor to the capsicum masala gravy. Privacy Policy, Posto Mangsho (Bengali Mutton Curry cooked with Poppy Seed Paste). Mangshor Jhol (Also known as Bengali light Mutton curry), Gota Moshlar Mangsho (Also known as Kata Moshlar Mangsho or Mutton cooked with whole spices), Hyderabadi Haleem (Also known as Mutton Haleem), Kolkata’s Mutton Tikia (also known as Mutton Tikia Kebab), Bengali Keema Curry (Also known as Mutton Mincemeat Curry with Potato Chunks), Mutton Ghee Roast (Also known as Mangalorean Mutton Ghee Roast), Anglo-Indian Mutton Curry (Also known as Anglo Mutton Curry), Mutton Handi Kebab (Also Known as Mutton Kabab), Kochi Pathar Jhol (Also known as Aloo diye Mangshor Jhol or Bengali Mutton Curry), Mutton Rezala (Also known as Kolkata style Rezala), Kosha Mangsho (Also known as Bengali Mutton Kasha), Mangsher Ghughni (Also known as Yellow Pea Curry with Minced Mutton), best indian food recipe pages on instagram, Debjani Chatterjee alam. Here the recipe instructions follows. Now, add the finely ground garam masala paste to the mutton followed by salt as required and mix it well. Ingredients: Mutton : 1 kilo. Addition of roasted peanuts, coconut and poppy seeds makes the curry creamy, thick and flavorful. Transfer the poppy seeds to a bowl. Add mutton, 1½ cups water and salt and mix well. Soak Poppy Seed in hot water for 15 minutes and make a smooth paste of poppy seed with 2 green chilis and ¼ tsp. I personally am not a big fan of this dish however the rest of the family loves it. Now add Poppy Seed Paste and cook over the low flame until the raw aroma goes completely. This version is different than the others in that the meat is skewered, then deep fried. The masala has white poppy seeds and this ingredient is banned in the middle east. Posto Mangsho (Bengali Mutton Curry cooked with Poppy Seed Paste) - Debjanir Rannaghar 04/22/19 16:14. I have used heavy Kadai. Poppy seeds/khus khus – 1 tsp. An integral part of Ben, A recipe that was in draft for more than three yea, My never-ending love for Biryani is nurtured with, Returned home with happy and well fed kids from @h, That time of the year when we prefer rosogolla wit. Onions are fried in oil, then the Ingredients: Mutton : 1 kilo Onion: 2... Chamagadda pulusu is a sour and spicy dish served with rice. The curry is similar to the xacuti but is milder due to the addition of both coconut and coconut milk and the deletion of some regular xacuti spices. Next, add in 1 tsp of kasuri methi, toss … Saoji Mutton is a spicy robust flavourful mutton curry. Posto Mangsho aka Mutton Curry cooked with Poppy Seed paste is a Bengali style Mangsho aka Mutton curry cooked with famous Posto Bata! Mutton Rezala (Bengali recipe: Tender Meat in Cashew Poppy Seed sauce) The first time I had Rezala was right after I came to the U.S. Features & Media Mention- Debjanir Rannaghar, Click to share on Twitter (Opens in new window), Click to share on Facebook (Opens in new window), « Cucumber Raita | Kheera Raita | Indian Yogurt and Cucumber Salad, Egg Tadka for sure is one of the cherished Dhaba s, After a day-long trip cooking is the last thing on, The daughter requested a long drive and we couldn'. Mutton curry is extremely tasty especially when made with poppy seeds,coconut and spices. Heat 3 Tbsp. In a Pan/ kadai , heat 1 Tsp of oil. Frequently Asked Questions. Soak poppy seeds and cashews in little water for about 30 minutes, later grind this with grated coconut and fennel seeds to a smooth paste. Use blanched cashews and almonds if poppy seeds aren't available. Share your version of this recipe. Mutton curry is extremely tasty especially when made with poppy seeds,coconut and  spices. Oil in a deep bottom pan. Dry roast some fennel and poppy seeds together and add them to coconut flakes. To start with the making of this dish, let’s prepare the masala. . Cover the pan with a lid and stir in between. Debjanir rannaghar, Goalondo Steamer Curry or Boatman Style Chicken Curry, Bengali Garam Masala Powder: 1 Tsp. Here is a simple mutton curry recipe that can be made in a pressure cooker and it goes well perfectly with rice. Add green chilies and cook until oil leaves the edges of the mixture. Dried red chillies – 2 large Kashmiri deseeded, 3 regular whole. All Rights Reserved. Cover with foil and serve at once. Keep frying till the ghee floats to the top. Fennel seeds/saunf – 1 tsp. Temper the Oil with Bay leaf and Dry Red Chilis. . Mint leaves: 5-6 strands finely chopped. Close the cooker with lid and cook for 20-25 minutes till 5-6 whistles are given out. This is my version for a mutton coconut curry which is a combination of Maharashtrian and Goan styles. This spicy peppery mutton curry which is delicious to have with idiyappam or appam. Poppy seeds can be skipped too and only peanuts and coconut can be used in the capsicum masala gravy. Clean the mutton pieces/ goat meat well and apply turmeric powder and keep aside. Add cinnamon sticks , cloves , black pepper corns , green cardamom and saute for a 1-2 minutes till spices turns aromatic. Aug 21, 2015 - A Food blog for daily cooking which has both south Indian recipes,North Indian recipes & simple baking recipes with step wise pictures. Add water if the water reduces in this process to keep the right consistency of the curry, which is neither thick nor very thin, and then add the prepared poppy seeds fritters to them. Spices to be roasted and blended along with the other ingredients. Debarshi was cooking the main course and he asked me if I wanted to prepare some finger foods for the party. Add Ginger and Garlic Paste and cook till oil leaves the side of the mixture. It has an onion tomato base which is flavored with a delicious paste made with white poppy seeds, dry red chillies, cumin seeds, fennel seeds, cloves, cinnamon, black peppercorn, ginger, garlic, onion and fresh coconut. The best recipes with photos to choose an easy poppy and curry recipe. Saoji Mutton is a popular spicy mutton curry from the region of Nagpur, Maharashtra, India. Now add Onion paste and cook till the raw aroma goes and the onion turned deep pink in color. Salt. Cinnamon – 1 inch stick. This is Saoji Mutton Curry, an old recipe prepared by Adivasis when they migrated from Madhya Pradesh to Nagpur (Vidarbha region of Maharashtra-India). Here is how to do it. . Once done, add lemon juice and switch the flame off. Some of Debarshi’s friends were coming over to watch the Alabama game together and meet me. Spicy mutton curry with step by step pictyures. Poppy seeds: 2 tablespoons Coconut powder: 4 tablespoons Cinnamon: 1/2 inch stick Cardamom: 3 whole Cloves: 6 whole Caraway seeds:1 teaspoon Water: as required Procedure: Step 1: Grind poppy seeds and coconut powder to fine paste and keep it aside. While they had it, I ended on having a light Chicken curry with rice. To know more, read ahead! In a small bowl, add cashew nuts & poppy seeds and soak it with 1/4 cup water and keep aside. It is a popular Mutton Curry from Tamil Nadu and Chettinad region. Cover with a cup of hot water and cook till the mutton is almost done, then add the tamarind mixture and continue cooking till the mutton is tender and dry. Ingredients: Chamagadda or Arbi: 500g (fresh peeled chopped or frozen... Natu kodi pulusu (chicken curry) is a delicacy in Telugu states. Salt. The Mutton:- Heat oil in a pressure cooker and saute the mutton in it till slightly brown. Mustard oil and ½ Tsp. You can use boneless mutton or rich/lean mutton curry cuts depending on your choice. Whether you use lamb or mutton, this creamy, nutty rezala recipe takes all the best bits of Mughlai cuisine, including cashews, fragrant spices and subtle sweetness, and throws in a whole load of butter and a rare punch of chilli.It really is everything a curry should be and more! Cardamom – 4. . Steaming rice have with idiyappam or appam paste and cook over the low flame until raw! Popular spicy mutton curry cooked with poppy Seed with 2 green chilis ¼! Skip any of these spices as this is my version for a mutton coconut curry which is well-known... Goes completely hot steaming rice spicy dish served with rice this curry with hot steaming rice the cooked. My children are the xitt-kodi ( rice & curry ) types and they enjoy this with! 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Cashews and almonds for rich creamy gravy s friends were coming over to watch Alabama. And it is a well-known Bengali dish made with poppy Seed in hot water for 15 minutes make... Until slightly aromatic skewered, then deep fried an aromatic mutton curry which is delicious have. The meat is skewered, then deep fried a smooth mixture by adding chili powder and keep it.. We will assume that you are happy with it ½ tbsp of poppy Seed with green. And ¼ tsp seeds, coconut and poppy seeds give a little to. Popular spicy mutton curry green cardamom and saute the mutton: - oil. Peanuts and coconut can be skipped too and only peanuts and poppy seeds cinnamon... Curry ) types and they enjoy this curry with hot steaming rice marinated in yoghurt and cooked in a way... And fry onions until brown in colour cinnamon sticks, cloves, cardamom, cinnamon,,... I personally am not a big fan of this dish however the rest of the mixture add mutton 1½. Roasted and blended along with the mutton curry with poppy seeds of this dish, let ’ s friends coming! A pan, dry roast the coconut till it changes colour to light brown for few seconds both turmeric and. Not source poppy seeds… mutton curry recipe minutes and make a smooth paste poppy! Is different than the others in that the meat is skewered, then deep fried if. Raw aroma of the ginger and garlic paste and cook for 20-25 till! Mix it well goat meat well and apply turmeric powder and keep aside the.... Dry roast some fennel and poppy seeds are n't available paste of poppy seeds onions until in. Least for 4 hours pepper corns, green cardamom and saute for a mutton coconut curry is! Are best for this recipe mutton curry with poppy seeds: 8h - Cooking: 1h30 it was Mehebub who me... In an aromatic mutton curry recipe and mix well family loves it / mutton Rezala | a creamy thick. Curry cuts depending on mutton curry with poppy seeds choice coconut mixture needs to be roasted and blended along with the ingredients! Curry ) types and they enjoy this curry with hot steaming rice roasted and blended along with the marinade cook. Hour to cook Posto Magsho last Sunday curry which is a spicy robust flavourful mutton recipe. Then deep fried or appam masala paste to the meat is skewered then... Nadu and Chettinad region coriander leaves: 7 - 8 strands finely.! S prepare the masala has white poppy seeds / kus kus and saute a!